Six Senses Ibiza operates a farm-to-table ethos in each signature restaurant by tending and nurturing an organic farm in neighboring Santa Gertrudis as well as championing the best local farmers and fishermen. This exceptional, fresh produce feeds the kitchen and allows our chefs to create and prepare a mouthwatering offering of snacks, light bites, feasting menus and sharing platters inspired by Spain, Italy, and Latin America, to suit all occasions. Menus represent the vibrant and cosmopolitan spirit of Ibiza in stunning surroundings, whether you join us at North by Eyal Shani, The Farmers’ Market, The Orchard, poolside, or on the waterfront at The Beach Caves live music venue.